From Umbria an oil and a book
Press conference to present the book "Andi & Rivieni" Road Oil DOP Umbria
&
Tasting oils Cooperative Ditri
An event starring the Umbria and its oil
Thursday, April 19, 2007 11-13
Rome, Historical Library, Ministry of Agriculture Via XX Settembre
The appointment is the result of happy marriage two occasions to meet: the presentation of the book "Andi & Rivieni" and a guided tasting of Cooperative Ditri extra virgin olive oils, olive oil from Umbria historical reality.
For the occasion there will be a preview of the "Moro di Trevi", the latest from the oils produced by the Cooperative: A single variety of Moraiolo, which advertises itself as a product of particular quality.
The unusual venue is the Library of the Ministry of Agriculture, a place little known to the public, which can be visited. Here are collected curiosities and rarities in the history of Italian agriculture.
Due to limited capacity of the room, you must notify your participation.
Information and confirmations:
Pier Francesco Lisi
Press Cooperativa Di Trevi
Tel 3471836285 Fax 06233207611
festadellolio@yahoo.it
Cooperative Ditri
Oil Umbro http://www.olioumbro.blogspot.com/
http://www.olioumbro.com/ info@olioumbro.com
Program meeting
Moderator: Pier Francesco Lisi, journalist and winemaker John
Piero Sanna, Library Director Ministry of Agriculture
Welcome
Julian Nalli, president of the Oil Road Extra Virgin Olive Oil DOP Umbria
Presentation of "Andi & Rivieni", a guide that tells the Umbria through virgin
Montenero Joseph, President Cooperative Ditri
Presentation of business reality
Francis Frog , Cooperative agronomist Ditri
Il Moro di Trevi: the design of a single variety oil from Moraiolo
Tasting oils Cooperative Ditri
By Fabio Chiappini, an expert taster
